Working together perfectly
Chef and Staff: Israel Farrel, Greta Merciari.
Restaurant: Boccon Divino
Breakfast time
In the morning from my windows I saw many little swifts waiting for his mom that comes quickly for the breakfast time.
In the village of Moneglia (Liguria) is not difficoult to see many swifts flying over your head.
Three little swifts
In the morning from my windows I saw three little swifts, waiting for his mum: what a sweetness!
In the village of Moneglia (Liguria) is not difficoult to see many swifts flying over your head.
Carlo delivers your “Galiciana” at home
Carlo delivers your “Galiciana” at home
Six hands dinner concept
Chefs: Israel Ferrel (Boccon Divino Restaurant), Claudio Ecca ( Mille e una Notte Restaurant) , Alessandro Massone (Rosmarino Restaurant)
“Il Mar Ligure nel Piatto” a six hands dinner supported by Papille clandestine; the entire cash will be assigned to the Gaslini Hospital
Genova Beer Festival Summer And Grill
A little preview from Genova Beer Festival Summer And Grill organized by PapilleClandestine.it
